Flour
NIPPN Flour
Casarine high-gluten flour is milled at low temperature with strong water absorption, helping create a clean bite, fine structure, and soft elastic crumb.
Hero image: a close-up of handmade layered butter toast with a soft pull-apart center and golden crust.
Craft you can see. Richness you can taste.
We devote time to the craft no machine can replicate — every loaf is shaped by premium ingredients, patient technique, and unwavering care.
Brand Story
BBT Bakery & Toast is an artisanal baking brand dedicated to high-quality handmade toast. Driven by an uncompromising pursuit of culinary excellence, we carefully select premium global ingredients to craft baked goods that bring pure satisfaction and happiness.
Our philosophy is simple: use premium ingredients to craft high-quality products with heart. From sourcing top-tier materials to multi-layered lamination and hand-braiding techniques, every detail reflects our respect for authentic flavor and our sincere promise to every guest.
Ingredients
The ingredients carry the flavor.
Great toast starts before the bake. NIPPN high-gluten flour builds structure and absorption, Isigny AOP butter brings a rounded dairy aroma, and Clover Sonoma cream keeps each handmade layer tender.
Flour
Butter
Isigny AOP Butter
A Normandy AOP butter with 82% butterfat and a natural golden color, adding depth, aroma, and smooth lamination to butter-rich dough.
Cream
Clover Sonoma Cream
Clover Sonoma dairy cream adds clean milk richness, keeping the toast tender, moist, and naturally smooth without feeling heavy.
Handmade Process
Layer by layer, the handmade texture becomes visible.
From smooth dough to butter lock-in, rolling, and hand braiding, each step is paced to build fine layers, clean aroma, and a soft pull-apart crumb.
01 / Dough
Smooth elastic dough
Premium flour is mixed until the dough turns supple, giving the toast its soft base and clean bite.
02 / Butter Lock-in
Butter folded inside
A chilled butter block is wrapped into the dough so every fold carries a warm dairy aroma.
03 / Rolling
Repeated gentle folds
The dough is rolled and folded by hand to build delicate layers without rushing the texture.
04 / Hand Braiding
Shaped with patience
The layered dough is braided by hand, creating the visible BBT texture before its final rest.
Opening Menu
Every item keeps the focus on real ingredients, handmade texture.
Signature Butter Toast
Butter, milk, and eggs create a soft layered dairy aroma.
Signature Chocolate Toast
Chocolate and cocoa fold into tender butter-milk dough.
Walnut & Butter Toast
Walnuts and butter bring warm, nutty layers.
Cloud Shokupan
Milk, cream, and butter keep each slice cloud-soft.
Pretzel Shokupan
Milk, butter, and cream create a tender, rich crumb.
Raspberry Cream Cube
Raspberry, cream cheese, and pistachio brighten soft toast.
Coffee Cookie-Crust Toast
Coffee and cocoa meet a crisp buttery crust.
Walnut Mustard Butter Toast
Walnut, almond flour, and mustard create savory richness.
Golden Cookie-Crust Toast
Butter, eggs, and milk powder form a golden crust.
Taro Mochi Toast
Taro paste and mochi bring gentle sweetness and chew.
Matcha Cream Toast
Matcha, cream cheese, and pistachio finish clean and smooth.
Crispy Coconut Toast
Coconut and almonds add a crisp tropical aroma.
Nama Chocolate Cream Cube
Chocolate, cocoa, and cream create a smooth rich bite.
Blackberry Cream Cube
Blackberry, blueberry, and cream cheese add tart brightness.
Cinnamon Apple Croissant
Apple, cinnamon, and pistachio bring warm spice.
Hazelnut Chocolate Croissant
Hazelnut, mixed nuts, and chocolate create a rich finish.
Pistachio Danish Roll
Pistachio, almond, and milk give fragrant creaminess.
Classic Egg Tart
Eggs, milk, and cream bake into silky custard.
Chocolate Egg Tart
Chocolate and cocoa deepen the creamy egg custard.
Mascarpone Cheesecake
Mascarpone, butter, and almonds create a soft cake bite.
Brown Butter Cookies
Butter, egg yolks, and almonds create a crisp finish.
Visit
Opening soon in Rowland Heights.
Second location in San Gabriel is in preparation.
A soft bakery stop for handmade butter toast, premium ingredients, and everyday cravings.
Accessibility
Accessibility Statement
BBT Bakery & Toast is committed to making this website welcoming and accessible to all guests. We aim to follow WCAG 2.2 Level AA where practical and continue improving the experience over time.
Meaningful images include text alternatives, navigation is available by keyboard, and interactive controls include labels that can be read by assistive technology.
If you have difficulty accessing any part of this website, please contact us at bbtbakery02@gmail.com. Please include the page, the issue, and the browser or assistive technology you are using if possible. We will work to provide the information or service through an accessible alternative.